resident catering

Provision of meals to residents in seniors' facilities. The service provider prepares all meals i.e. breakfast, lunch and evening meal as well as snacks and beverages. This type of outsourcing allows nursing staff to concentrate on their core competence: medical and non-medical care of residents. It ensures professionally controlled and documented nutrition of residents including sufficient liquid intake.

This glossary is provided by Dussmann Service, the largest multi-service provider worldwide. Dussmann Service offers integrated facility management, technical management , catering (e.g. for hospitals, seniors' facilities, child care facilities, schools and universities), security and fire services, reception, cleaning services, vehicle valeting, commercial management and energy management for companies and organizations in both the business & industry and the social and care sectors.

Dussmann Service is represented across the world by its international subsidiaries. Inquiries can also be addressed to contact persons at headquarters in Berlin. Dussmann Service, like Kursana, Dussmann Office and Dussmann das KulturKaufhaus is a division of the Dussmann Group.