www.catering-glossary.com/a/
06.01.2009
The Dussmann Service Catering Glossary with definitions of catering termini (please use navigation, right) including:
The accounting system documents all of the processes involved in the sales of catering services including diners' payments and any subsidies. :: more
Ambience describes the general surroundings or environment. One objective of catering services in companies, medical facilities or schools is to establish an appealing ambience in the dining facilities, for example through the use of decoration. :: more
The average value a diner spends in catering services on a single visit to the cash desk. :: more
